Top-quality Valtellina bresaola, top round, IGP. Average weight: 3.50 kg

Del Zoppo Bresaola della Valtellina Punta d'Anca IGP is a premium cured meat renowned for its delicate flavor and tender texture. Weighing approximately 3.5 kg, this product is crafted following traditional methods in the Valtellina region, ensuring authentic quality and the distinctive taste protected by the IGP designation. Ideal for gourmet charcuterie boards or refined culinary preparations, it offers a balanced, lean profile rich in protein and subtle aromatic notes.